
This week on OHIS
MADRID, SPAIN/ 14.07.2025
This week on the Olive Health Information System website The newsletter of the University of Navarra and the IOC dedicated to health Extra virgin olive oil, often called the “golden liquid” of the Mediterranean diet, has seen a notable rise in global consumption—thanks largely to its well-documented health benefits. Its positive effects...

Second IOC Training on Carbon Balance Tool
MADRID, SPAIN/ 11.07.2025
As part of the Carbon Balance Project aimed at calculating the carbon balance of olive groves, the...

Ambassadors and Diplomatic Representatives Discover the Richness of...
MADRID, SPAIN/ 09.07.2025
The International Olive Council (IOC) hosted a virgin olive oil tasting at its Madrid headquarters...

121st Session of the IOC Council of Members
MADRID, SPAIN/ 08.07.2025
Advancing cooperation and standards in the olive sector The 121st session of the Council of Members...

Il mondo dell’olivo
Informazioni sull’olivo, le olive e l’olio. Storia della pianta, proprietà salutari dei suoi prodotti, ricette per consumarli nel modo migliore. E tanti musei e itinerari che ti aiuteranno a scoprire i suoi territori.