IOC News
Celebration of the fourth workshop on the harmonisation of IOC-recognised virgin olive oil tasting panels, from 19 to 21 September 2023, by videoconference.
MADRID, SPAIN/ 27.09.2023
The IOC launches an international graphic artwork competition on...
MADRID, SPAIN/ 26.09.2023
The IOC is hiring!
MADRID, SPAIN/ 25.09.2023
New call for tenders at the IOC!
MADRID, SPAIN/ 24.09.2023
Celebration of World Olive Day 2023
The IOC is organising an international artwork competition on the theme of “Women’s vital role in the olive world”.
Submit your artwork before 22 October 2023!
Click here for more information.
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Olive world
Here you can find information related to the olive and its oil, from history about this plant to benefits of consuming them and how it can improves our health passing by recipes and museums where you can find more information locally
IOC
publications
Here you can find the showcase for the publications of the official magazine of the International Olive Council, “Olivae”
Olivae 129 Spanish edition
Author: IOC
Price: Free
Olivae 129 French edition
Author: IOC
Price: Free
Olivae 129 Italian edition
Author: IOC
Price: Free
Contract, grants and vacancies
Here you can find more information about all the grants, contracts and vacancies related to the olive world
Mario Solinas
Quality Award
Every year the International Olive Council organises the competition for the Mario Solinas Quality Award
Carbon footprint
Software
The application developed by the International Olive Council for estimating the carbon balance of olive oil
