International Olive Council

The website of the International Olive Council

IOC News

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The 111th session to be held by videoconference
MADRID/ 25.05.2020
Discussions will be limited to topics requiring urgent decision to ensure the continued service of the Executive Secretariat

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New monthly dashboard of the IOC
MADRID/ 21.05.2020
In the near future, this service will also be available to the public on the home page of the IOC website

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IOC BOOKSTORE FREE OF CHARGE
MADRID/ 19.05.2020
In order to help relieve covid confinement, the College of Senior Officials has decided to offer the new digital library for free on the IOC website.

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OLEA Initiative
Jaén / 18.05.2020
A project enhanced by the collaboration agreement between the IOC and the University of Jaén

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OHIS: LINK TO HEALTH.
MADRID/ 07.05.2020
IOC IN COLLABORATION WITH the UNIVERSITY OF NAVARRA    

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IOC NEWSLETTER 148, APRIL 2020
MADRID/ 04.05.2020
IN THIS ISSUE

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THE IOC AND THE UNIVERSITY OF BARCELONA* SIGN AN MOU
Madrid / 29.04.2020
Despite the restrictions imposed by covid-19, institutional and representative IOC activities continue to run at full speed.

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IOC TELEWORKING TO CONTINUE
MADRID/ 27.04.2020
ALL ACTIVITIES ARE BEING MANAGED REMOTELY AND UNINTERRUPTED

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Agenda

Upcoming events

See upcoming events

Due to the outbreak of covid-19, and following the measures taken by the Spanish Government, we’ve had to update the agenda. All IOC activities will continue remotely. Be sure to keep an eye on the agenda for further updates.

Observatory

Section under construction.

We are coming soon.

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Who

we are

The International Olive Council is the world’s only international intergovernmental organisation in the field of olive oil and table olives. It was set up in Madrid, Spain, in 1959, under the auspices of the United Nations.

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Welcome Message
Mission & Basic text
Structure
List of IOC members
Where we are

What

we do

The International Olive Council is an intergovernmental organisation of states that produce olives or products derived from olives, such as olive oil.

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Chemistry & Standardisation Unit
Technology Unit
Financial Management Unit
Economic Affairs Promotion Unit
Human Resources Unit

Olive world

Here you can find  information related to the olive and its oil, from history about this plant to benefits of consuming them and how it can improves our health passing by recipes and museums where you can find more information locally

Know the Olive World
The Olive Tree
Table Olives
Olive Oil
Olive Oil & Health
Home-cured Olive
Olive Museum Routes
World day of the Olive Tree
Recipes
Glossary

IOC

publications

Here you can find the showcase for the publications of the official magazine of the International Olive Council, “Olivae”

See all the publications
Olivae 126 Italian edition cover

Olivae 126 Italian edition

Author: IOC
Price: Free

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Olivae 126 Spanish edition cover

Olivae 126 Spanish edition

Author: IOC
Price: Free

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Olivae 126 French edition cover

Olivae 126 French edition

Author: IOC
Price: Free

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Contract, grants and vacancies

Here you can find more information about all the the grants, contracts and vacancies related to the olive world

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Mario Solinas
Quality Award

Every year the International Olive Council organises the competition for the Mario Solinas Quality Award

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Carbon footprint
Software

The application developed by the International Olive Council for estimating the carbon balance of olive oil

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