Madrid - The IOC Executive Secretariat informs that the Spanish version of the monthly newsletter will continue to be published as usual. The November-December 2018 issue will soon be added to the already published editions.
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The website of the International Olive Council
Madrid - The IOC Executive Secretariat informs that the Spanish version of the monthly newsletter will continue to be published as usual. The November-December 2018 issue will soon be added to the already published editions.
.
The IOC took part in a workshop in Sfax (Tunisia) on 4 December 2024 organised by the National Oil Office (ONH by its French acronym) to present the results of the study carried out on olive oils from the Tunisian Chemlali...
A focus on shaping public and planetary health, policy, and sustainability The International Olive Council (IOC) participated in the 6th Yale International Symposium on Olive Oil and Health, held in Chania, Crete, from 1 to...
This week on the Olive Health Information System website The newsletter of the University of Navarra and the IOC dedicated to health To date, numerous studies have explored the remarkable health benefits of the Mediterranean...
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Iniciativa inspirada en la dieta mediterránea para la cocina contemporánea
Saber más acerca de esta colaboración entre The Culinary Institute of America y el Consejo Oleícola Internacional para promover la elección de alimentos saludables, sostenibles y deliciosos, prestando especial atención a la formación técnica y la innovación en los menús para los chefs.