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A new day, a new appointment with the OHIS (Olive Health Information System) portal, the information platform developed by the IOC and the Faculty of Medicine of the University of Navarra on health, the Mediterranean diet, olive oil and other food-related topics.
Our articles range from biomolecular disciplines to new dietary models. We cover the following topics: how to prevent cardiovascular problems, how to combat cognitive disorders, obesity, non-alcoholic fatty liver disease and other degenerative phenomena. Research shows once again the fundamental role of extra virgin olive oil in the diet.
Happy reading and, above all, good health!
OMICS
Dietary patterns
Dietary Approaches and Health Outcomes: An Evidence Analysis Center Scoping Review.
Technology-based nutrition interventions using the Mediterranean diet: a systematic review.
Neurocognitive
Associations Between Dietary Patterns and Neuroimaging Markers: A Systematic Review.
Fruit and Vegetable Dietary Patterns and Mental Health in Women: A Systematic Review.
Cardiovascular disease
Non-alcoholic fatty liver disease
Obesity
Mediterranean Diet: What Are the Consequences for Menopause?
Other chronic disease
Alcohol, Drinking Pattern, and Chronic Disease.
Association Between Lifestyle Changes, Mammographic Breast Density, and Breast Cancer.
Others
Adherence to the Mediterranean diet and incident frailty: Results from a longitudinal study.
DIet and Health From reGIstered Trials on ClinicalTrials.gov: The DIGIT Study.
Mediterranean-Type Diets as a Protective Factor for Asthma and Atopy.
Do Diet and Dietary Supplements Mitigate Clinical Outcomes in COVID-19?
Other news
The health Benefits of the olive oil
Further informations is available on this link: https://meddietolivehealth.com/news-by-topic/
