ácido gadoleico

Meeting of the international jury of the IOC’s Mario Solinas Quality Awards – Southern Hemisphere

The jury met in Uruguay to select the winning oils of the 1st edition of the IOC’s prestigious competition dedicated to the quality of extra virgin olive oils from the Southern Hemisphere This year, for the first time,...

This week on OHIS

MADRID, SPAIN / 13.09.2024

This week on the Olive Health Information System website The newsletter of the University of Navarra and the IOC dedicated to health Adherence to a Mediterranean diet enriched with extra virgin olive oil (EVOO) has been...

The IOC strengthens its cooperation with CSIC

MADRID, SPAIN / 12.09.2024

The two institutions will collaborate in the fields of training, research and technical cooperation The International Olive Council (IOC), through its Executive Director, Jaime Lillo, and the Spanish Higher Council for...