Spain – In the first quarter of the 2013/14 crop year, Spain produced 759 000 t of olive oil according to figures released by the Spanish Ministry of Agriculture’s Food Data & Control Agency, known as AICA in Spanish. This is 94 pc more than in the first three months of 2012/13. Interestingly, Spain’s production for the whole of 2012/13 came to ...
The Republic of Azerbaijan joins the IOC
MADRID, SPAIN / 03.05.2024
The country is the Organization’s 21st member The IOC’s Council of Members approved the decision of accession of the Republic of Azerbaijan on October 23, 2022, on the occasion of its 116th session. Azerbaijan, which has...
This week on OHIS
MADRID, SPAIN / 03.05.2024
The Olive Health Information System website The newsletter of the University of Navarra and the IOC dedicated to health Hypertension (HTN) is one of the most prevalent chronic diseases and causes of death globally, affecting...