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The stakeholders from the olive oil and table olive industries - producers, consumers, processors and marketers - represented on the IOC Advisory Committee on Olive Oil and Table Olives recently met for their 47th meeting. During the committee meeting, which took place on 16 May, the Executive Secretariat gave an overview of IOC activities and an analysis of the market data for the 2014/15 and 2015/16 crop years and the changes with respect to the estimates released in November 2015
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