News

On 16 January 2022, Lhassane Sikaoui, from Morocco, joined the IOC as the new Head of the Olive Growing, Olive Oil Technology and Environment Unit. Sikaoui, an agronomist specialised in olive growing and olive oil...

The Olive Health Information System (OHIS) is a web-based project signed between the International Olive Council and University of Navarra – School of Medicine. This project aims to provide a permanently updated...

The Executive Secretariat is looking for two trainees. The deadline to submit applications has been set to 17 February 2022. The first trainee will give support for the Administrative management and Human Resources Unit. The...

The table below shows trade in table olives in the 2020/21 crop year[1] (September 2020-August 2021). Imports grew by 23% in Australia and Canada, 9% in the US and 4% in Brazil compared to the same period the previous crop...

Tunisian Minister of Tourism and Handicrafts pays courtesy visit to IOC headquarters. Mr Mohamed Moez Belhassine, Minister of Tourism and Handicrafts of Tunisia, paid a courtesy visit to the Executive Director, Abdellatif...