The website of the International Olive Council
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/ CORRIGENDUM POWER POINT PRESENTATION – NEWS (IOC Executive Director attends opening of 8th Olive Oil Conference organised by Spanish magazine ALCUZA )
The entry into force of a new nomenclature in the United States in the second semester of 2013 led to an error in the IOC database, which has been detected and corrected. Slides 17, 19 and 20, which were incorrect in the version posted last week on the IOC website, have now been corrected in this version.
This week on the Olive Health Information System website The newsletter of the University of Navarra and the IOC dedicated to health To date, numerous studies have explored the remarkable health benefits of the Mediterranean...
The Deputy Executive Director of the International Olive Council (IOC), Abderraouf Laajimi, participated in the second Al-Jouf International Agricultural Forum, organised by the Saudi Ministry of Environment, Water, and...
The Council of Members of the International Olive Council (IOC) convened on 20 November for its 120th session, a key occasion to review activities undertaken in its three main areas of action: olive growing, olive oil...
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Iniciativa inspirada en la dieta mediterránea para la cocina contemporánea
Saber más acerca de esta colaboración entre The Culinary Institute of America y el Consejo Oleícola Internacional para promover la elección de alimentos saludables, sostenibles y deliciosos, prestando especial atención a la formación técnica y la innovación en los menús para los chefs.
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