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September 2019
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New York  – The International Olive Council, the world’s only intergovernmental organization to bring together olive oil and table olive producing and consuming stakeholders, presented the 2019 International Mario Solinas Quality…

Madrid – The deadline to submit applications for traineeships at the IOC has been set to 15 July 2019. The Executive Secretariat is looking for two trainees, one in the area of administration and one in the area of food technology, chemistry…

Madrid – Here is the most recent newsletter from the IOC with details about what’s been going on in June  2019 and, as usual, updates on prices and on the olive oil and table olive crop year. Enjoy!

Marrakech – Many distinguished guests were honoured at the 109th session of the Council of Members of the IOC, in particular the Ministers of Agriculture of Egypt, Ezz El Din Abu Steit; of Libya, Abdelbaset M And Ghanimi; and of Georgia, Levan…

Marrakech – The Executive Director, Abdellatif Ghedira (Tunisia), and the two Deputy Executive Directors, Jaime Lillo (Spain) and Mustafa Sepetçi (Turkey), have had their mandates renewed for a further…

Marrakech – An international seminar was on the programme for the 109th session of the Council of Members on the challenges and perspectives of the olive sector. This seminar was organised by the International Olive Council, in particular the…