Events
March 2019
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Madrid – Here is the most recent newsletter from the IOC with details about what’s been going on in March 2019 and, as usual, updates on prices and on the olive oil and table olive crop year. Enjoy!

Madrid - The new Ambassador of Turkey, Mr Cihad Erginay, accompanied by two of his staff, paid a courtesy visit to Mr Abdellatif Ghédira, the Executive Director of the International Olive Council, who received them in the presence of Mr…

Madrid – Between 11 and 15 March, members of the international panel of the 2019 edition of the Mario Solinas Award judged the 164 contenders and have selected the top three winners from each group, as well as the finalist oils. In accordance…

Izmir (Turkey) - The award ceremony for the 3rd National Extra Virgin Olive Oil of Turkey, organised by National Olive and Table Olive Council of Turkey under institutional patronage of the International Olive Council, was held on 8 March 2019 in…

Gdynia (Polonia) - A taster training course for extra virgin olive oil was organised by the IOC in Gdynia, Poland, a city found on the Baltic coast. The panel was made up of 13 technicians from different analytical fields at the Agricultural and…

Madrid – The Ambassador of Moldova to Spain, H.E. Violeta Agrici, paid a courtesy visit to the Executive Director of the International Olive Council, Abdellatif Ghedira, at IOC headquarters on 6 March 2019.

During the meeting, they…