February 2015
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The International Olive Council often receives requests for IOC patronage to lend status to activities. Patronage means support in the form of authorisation to use the name, acronym and/or logo of the IOC to demonstrate its moral endorsement of an…

The Foundation for the Advancement and Development of Olive Oil has now published the papers presented at the 16th scientific–technical symposium held at EXPOLIVA in 2013. To read them, go to:

The IOC Executive Secretariat intends to award four traineeships in four different fields at the IOC headquarters for young graduates or diploma holders from the member countries. The trainee profiles are published on this website along with the…

The IOC Council of Members held its 23rd extraordinary session on 4 and 5 February 2015. Representatives from Albania, Algeria, Argentina, the European Union, Iran, Israel, Jordan, Libya, Morocco, Syria, Tunisia and Uruguay attended (Uruguay also…

Two decades ago, US olive oil imports accounted for almost 30 pc of the world total. Now, they account for more than 38 pc. This issue looks at how imports have changed over time in terms of category breakdown and container size....

Over the years the International Olive Council has forged a close and constructive working relationship with the Codex Alimentarius Commission, which develops international food standards, guidelines and codes of practice to protect consumer health…