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October 2014
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Here is the latest IOC press review: http://www.scoop.it/t/olive-news. Although published once a month on the IOC website it can be consulted at all times because it is updated daily. Add it to your list of Favourites and let us know if you have any…

Chinese imports of olive oil and olive pomace increased exponentially between the 2001/02 and 2011/12 crop years (see Chart I) I) but contracted 6 pc between 2011/12 and 2012/13. The monthly data (Chart II) for 2012/13 show a sharp decrease in…

The IOC is joining an initiative launched by the Associazione Pandolea – Donne dell’olio, an Italian association of female olive oil producers and other women involved in olive oil, to publish olive-oil-based recipes on the site of the…

The International Olive Council is the international authority on olive oil and table olives and the forum where specific testing methods and standards are studied for these products. As such, it decided to address its written comments to the…

According to the provisional figures for the 2013/14 crop year, world table olive production looks set to be similar to the season before, lying at around 2 511 500 t. The member countries of the IOC will produce more than 91 pc of world tonnage…

Issue Nr 119 of OLIVAE is just out in the five official languages of the IOC (Arabic, English, French, Italian and Spanish). For the first time, OLIVAE is a truly scientific journal dedicated in its entirety to scientific aspects of olive growing…