This week on OHIS
MADRID, SPAIN / 04.10.2024
This week on the Olive Health Information System website The newsletter of the University of Navarra and the IOC dedicated to health This week, we delve into the remarkable health benefits of olive oil, particularly its role...
Meeting with the Portuguese authorities and olive oil sector
PORTUGAL / 03.10.2024
A recap of the Executive Director’s visit to Portugal IOC Executive Director Jaime Lillo travelled to Portugal from 9 to 11 September to meet the country’s newly appointed Minister for Agriculture, José Manuel...
21st Edition of the University Title in Virgin Olive Oil Tasting
JAEN, SPAIN / 02.10.2024
The course will run from 25 September to 19 December 2024 Last week, the University of Jaén (UJA), a key IOC partner, inaugurated the 21st edition of the University Title in Virgin Olive Oil Tasting. This edition welcomes...
“Dialogues on the Future”: The Australian olive oil sector
AUSTRALIA / 01.10.2024
Bridging the gap between the IOC and non-member countries Within the framework of the “Dialogues for the Future” initiative launched by the IOC earlier this year in California, Executive Director Jaime Lillo and the Head...
Inaugural lecture on the status of global olive cultivation
CORDOBA, SPAIN / 27.09.2024
XVI Advanced Course in Olive Cultivation The Advanced Course in Olive Cultivation is now on its sixteenth edition. The course, organised by the Andalusian Institute of Agricultural, Fisheries, Food, and Sustainable...