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Length of time (approximately 24 hours) that harvested olives are left before applying lye solution to avoid sloughing during lye treatment. Holding is necessary for the Manzanilla (Manzanillo) variety, especially at the start of the season.
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Agenda 2021
MADRID / 02.03.2021
The pandemic has not stopped the Executive Secretariat from meeting its objectives, even as the institutional schedule has intensified in recent weeks. The agenda for 2021 is now live, including 50 working days of online...
IOC NEWSLETTER 160
Madrid / 27.02.2021
Newsletter 160 is now available, on the work and diplomatic activities carried out by the Executive Secretariat in the first two months of 2021. As usual, the newsletter is available in English, French and Spanish....
The IOC’s mission in Mauritania
Nouakchott / 17.02.2021
An IOC delegation, headed by the Executive Director Abdellatif Ghedira, went on mission to Mauritania in February 2021. During this mission, the Head of the Technology and Environment Unit, Abdelkrim Adi held a meeting...
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