Aceite de oliva virgen cuya acidez libre expresada en ácido oleico es como máximo de 3,3 gramos por 100 gramos y cuyas demás características corresponden a las fijadas para esta categoría en la Norma del COI (COI/T.15/NC nº 3).
IOC NEWSLETTER 160
Madrid / 27.02.2021
Newsletter 160 is now available, on the work and diplomatic activities carried out by the Executive Secretariat in the first two months of 2021. As usual, the newsletter is available in English, French and Spanish....
The IOC’s mission in Mauritania
Nouakchott / 17.02.2021
An IOC delegation, headed by the Executive Director Abdellatif Ghedira, went on mission to Mauritania in February 2021. During this mission, the Head of the Technology and Environment Unit, Abdelkrim Adi held a meeting...
CALL FOR PROPOSALS FOR THE AWARD OF GRANTS TO CARRY OUT ACTIVITIES TO PROMOTE OLIVE OIL AND TABLE OLIVES IN MEMBER COUNTRIES
CALL FOR PROPOSALS FOR THE AWARD OF GRANTS APPLICATION FORM AGREEMENT EXCLUSION CRITERIA FORM