Per il microrganismo di riferimento, è la curva della rappresentazione logaritmica dei “tempi di distruzione termica” in funzione della temperatura (curva T.D.T.). ed equivale al numero di gradi che completa il ciclo logaritmico della curva.
This week on OHIS
MADRID, SPAIN / 07.09.2026
This week on the Olive Health Information System website The newsletter of the University of Navarra and the IOC dedicated to health Observational and clinical trials have consistently shown that following a Mediterranean...
IOC launches new call for proposals to support the promotion of olive oil and table olives
The deadline for submitting proposals for activities to be carried out during 2026 is the 14th of September The International Olive Council (IOC) has launched its call for proposals to support activities aimed at promoting...

