The 51st meeting of the Advisory Committee on Olive Oil and Table Olives was held on 24 April 2018 in Amman, Jordan. This Committee brings together professional representatives (producers, consumers, industry and trade) of the olive oil and table olive sector. In addition to presenting the activities of the IOC, the balance figures for the 2016/17 and 2017/18 crop years were analysed, observing changes in the latter compared to the data estimated in November 2017.
The Republic of Azerbaijan joins the IOC
MADRID, SPAIN / 03.05.2024
The country is the Organization’s 21st member The IOC’s Council of Members approved the decision of accession of the Republic of Azerbaijan on October 23, 2022, on the occasion of its 116th session. Azerbaijan, which has...
This week on OHIS
MADRID, SPAIN / 03.05.2024
The Olive Health Information System website The newsletter of the University of Navarra and the IOC dedicated to health Hypertension (HTN) is one of the most prevalent chronic diseases and causes of death globally, affecting...