Spain’s Olive Oil Agency has announced that Spanish olive oil production is hitting record levels in the 2011/12 season, having clocked up 1 560 500 t by the end of February 2012, which lies well ahead of the 1 416 000 t produced in 2003/04 and 185 000 t above the
Newsletter 162 now live
Madrid / 06.05.2021
From the results of the Mario Solinas Quality Award 2021 to the next meetings of the Advisory Committee and Council of Members, the 162nd edition of the IOC newsletter is ready to go. This issue brings you news on...
Madrid / 05.05.2021
The International Olive Council is an active partner in the Gen4Olive project and is part of its Advisory Board. The main objective of this project is to develop collective pre-production activities aimed at in-depth...