Qualsiasi agente biologico o chimico, qualunque materia estranea o qualsivoglia sostanza non aggiunta/o deliberatamente a determinati prodotti alimentari, ma passibile di comprometterne sicurezza e salubrità.
Olive oil prices in one click
MADRID / 01.12.2020
The conclusion of the 112th session of the Council of Members
MADRID / 27.11.2020
The 112th session of the Council of Members of the International Olive Council has been concluded. The session was held entirely by videoconference from Monday 23 to Friday 27 November 2020. This is the second session in...
CALL FOR PROPOSALS FOR THE AWARD OF GRANTS TO CARRY OUT ACTIVITIES TO PROMOTE OLIVE OIL AND TABLE OLIVES IN MEMBER COUNTRIES
CALL FOR PROPOSALS FOR THE AWARD OF GRANTS APPLICATION FORM AGREEMENT EXCLUSION CRITERIA FORM
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