At the invitation of the “Jordan Olive products exporters Association” (JOPEA) and the Jordanian authorities, the 51st meeting of the Advisory Committee will be held in Amman (Jordan) on 24 April 2018. Jordan has been a Member of the IOC since December 2002, and has participated actively since then both in the successive International Agreements on Olive Oil and Table Olives and in the working groups created to monitor the Organisation's activities.
The olive sector is one of the most important sectors in Jordan due to the large volume of investment it attracts, estimated at more than 1000 million Jordanian dinars in 2010 ...
This week on OHIS
MADRID, SPAIN / 11.10.2024
This week on the Olive Health Information System website The newsletter of the University of Navarra and the IOC dedicated to health This week we bring you the latest research on the health effects of olive oil and its...
The IOC takes part in the opening ceremony of a day entitled “Olive oil: from harvest to export”.
A day dedicated to promoting olive oil, a key product of Mediterranean agriculture On 10 October 2024, Total Testing Service (TTS), the Tunisian physico-chemical analysis laboratory recognised by the IOC for type C...