

The website of the International Olive Council
It is well-known that water is becoming an increasingly scarce commodity across the planet. This new reality has pushed olive-growing countries to adopt novel policies and to take decisions with regard to national water...
The IOC is pleased to announce that the International Centre for Advanced Mediterranean Agronomic Studies (CIHEAM) will be collaborating on the next World Olive Day, which will focus on the vital role of women in the olive...
The IOC announces the extension of the deadline for its call for proposals for annual and multiannual promotional programmes! New deadline: 30 September 2023 In July of this year, the International Olive Council (IOC)...
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Inspiration du régime méditerranéen pour les biscuits contemporains
Apprenez-en plus sur cette collaboration entre le Culinary Institute of America et le Conseil oléicole international pour faire progresser des choix alimentaires sains, durables et délicieux, avec un accent particulier sur la formation technique et l’innovation des menus pour les chefs.
Inspiration from the Mediterranean Diet for Contemporary Cookieng Learn more about this collaboration between The Culinary Institute of America and the International Olive Council to advance Healthy, sustainable, delicious food choices -with a special focus on technical training and menu innovation for chefs.