Minimum quantitative value of a stimulus or critical supra-threshold value of that stimulus at which an attraction or rejection response appears in relation to a neutral stimulus, for example, in the choice between a sugared solution and water.
Note: A distinction should be drawn between an absolute preference threshold and a differential preference threshold.
The IOC recognises Southern Hemisphere olive oil quality
SAN JUAN, ARGENTINA / 06.11.2025
Argentina, Uruguay and Brazil receive the highest honours at the 2025 Mario Solinas Quality Award The International Olive Council (IOC) today presented the 2025 Mario Solinas Quality Award – Southern Hemisphere, at a...
IOC and ENA Meknès strengthen partnership in olive research and education
The International Olive Council (IOC) and the National School of Agriculture of Meknès (ENA Meknès) signed a Memorandum of Understanding on 3 November to reinforce cooperation in olive research, education and technical...

