مواد التزليق (طعم)

Morocco Signs Agreement with the IOC and FAO to Safeguard Olive Genetic Resources

The Kingdom of Morocco electronically signed a tripartite agreement on 8 April with the International Olive Council (IOC) and the Food and Agriculture Organization of the United Nations (FAO) to promote the conservation and...

Carbon Balance Project Pilot Phase: Registration Open

MADRID, SPAIN / 24.04.2025

The IOC launches the pilot phase of the “Carbon Balance” project and opens registration for olive sector producers and entities The International Olive Council (IOC) has opened registration for participation in the pilot...

Olive Sector Statistics – March 2025

MADRID, SPAIN / 16.04.2025

Welcome to the IOC, the only intergovernmental organisation in the world to bring together all the stakeholders involved in the production and consumption of olive oil and table olives. Here you’ll find an overview of the...