CALL FOR PROPOSALS FOR THE AWARD OF GRANTS TO ORGANISE TECHNICAL ASSISTANCE AND EXTENSION ACTIVITIES OF SPECIAL IMPORTANCE FOR THE OLIVE SECTOR IN IOC MEMBER COUNTRIES

The website of the International Olive Council
Following the 64th meeting of its Advisory Committee in Úbeda, the International Olive Council (IOC) continues this week with an active presence at the 22nd International Scientific-Technical and Knowledge Transfer...
Focusing on sustainability and the challenges facing the olive sector The 64th meeting of the Advisory Committee of the International Olive Council (IOC) was held today in Úbeda, Spain, organised in collaboration with the...
This week on the Olive Health Information System website The newsletter of the University of Navarra and the IOC dedicated to health Diet is recognized as a modifiable risk factor in the prevention and treatment of...
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إلهام من حمية طهي البحر الأبيض المتوسط للمطبخ المعاصر
تعرف على هذا التعاون بين معهد الطبخ الأمريكي والمجلس الدولي للزيتون ، والذي يهدف إلى تعزيز خيارات الأطعمة الصحية والمستدامة واللذيذة ، مع التركيز على التدريب الفني وابتكار قائمة الطعام لرؤساء الطهي والطهاة