Madrid – Here is the most recent newsletter from the IOC with details about what’s been going on in April 2019 and, as usual, updates on prices and on the olive oil and table olive crop year. Enjoy!
This week on OHIS
MADRID, SPAIN / 13.12.2024
This week on the Olive Health Information System website The newsletter of the University of Navarra and the IOC dedicated to health The impact of the Mediterranean diet and olive oil on health has been extensively...
Preserving Olive Genetic Diversity
DUBAI, UNITED ARAB EMIRATES / 12.12.2024
The Role of International Gene Banks The International Olive Council (IOC) continues to lead global efforts to safeguard the genetic resources of the olive tree through collaboration with the FAO’s International Treaty...