Madrid - Le Secrétariat exécutif du Conseil oléicole international sera fermé pour les vacances du 6 au 17 août et rouvrira le lundi 20 août. Pour communiquer avec le COI, envoyez un mail à : iooc@internationaloliveoil.org
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The website of the International Olive Council
Madrid - Le Secrétariat exécutif du Conseil oléicole international sera fermé pour les vacances du 6 au 17 août et rouvrira le lundi 20 août. Pour communiquer avec le COI, envoyez un mail à : iooc@internationaloliveoil.org
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This week on the Olive Health Information System website The newsletter of the University of Navarra and the IOC dedicated to health Article 1 This week’s newsletter highlights emerging research linking Mediterranean-style...
The International Olive Council (IOC) took part in the Salon national de l’olivier, a major event running from 21 to 24 January dedicated to the promotion and development of the Moroccan olive sector. Under the theme...
Since its establishment in 1959, the International Olive Council (IOC) has worked tirelessly as the only intergovernmental organisation dedicated exclusively to the world of olives and olive oil. Through its comprehensive...
The IOC and the University of Navarra, through OHIS (the Olive Health Information System), a platform dedicated to research on the health properties of olive oil and table olives, publish a weekly or bi-weekly collection of scientific articles and summaries of research carried out in this field.
These articles highlight the numerous health benefits of these products.
You can read the summaries of this research here in French, English and Spanish and access the list of articles, or visit the OHIS portal.
For any assistance, please contact iooc@internationaloliveoil.org.


إلهام من حمية طهي البحر الأبيض المتوسط للمطبخ المعاصر
تعرف على هذا التعاون بين معهد الطبخ الأمريكي والمجلس الدولي للزيتون ، والذي يهدف إلى تعزيز خيارات الأطعمة الصحية والمستدامة واللذيذة ، مع التركيز على التدريب الفني وابتكار قائمة الطعام لرؤساء الطهي والطهاة