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عملية المعالجة بالطهي التي تُترك فيها الصودا (هيدروكسيد الصوديوم) لكي تخترق الزيتونة حتى تصل إلى النواة.
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IOC workshops underline the strategic importance of data and geographical indications for the future of the olive sector
The International Olive Council (IOC) concluded yesterday two specialised workshops dedicated to strengthening knowledge-sharing and international cooperation in two key areas for the olive sector: data collection and crop...
IOC highlights the role of extra virgin olive oil in health at the PREDIMED-OMICS Symposium 2026
The International Olive Council (IOC) is taking part in the PREDIMED-OMICS Symposium 2026 and the 6th International Congress on Olive Oils and Health, an international scientific gathering bringing together leading experts...
30 olive-sector professionals awarded IOC scholarships to become expert virgin olive oil tasters
The International Olive Council (IOC) has awarded 30 scholarships to olive-sector professionals from 14 member countries to attend the 23rd International Expert Course in Virgin Olive Oil Tasting, which will take place at...
