Device that uses a stream of air to blow together olives lying on the ground and to remove most of the debris mixed up with the fruits. It makes it easier to collect the fruit, whether by hand or suction.
IOC and CREA Sign MoU to Advance Olive Sector Research and Innovation
The International Olive Council (IOC) and Italy’s Council for Agricultural Research and Economics (CREA) have signed a Memorandum of Understanding to foster collaboration in olive research, training and technical...
30 countries and international organisations commit to promoting olive trees and olive products
Ministers and representatives from the main olive oil and table olive producing countries reaffirm the strategic importance of the olive sector in Córdoba Córdoba, 20 November 2025. — On World Olive Day, 28 olive...

