The IOC at the American Association of Food Industries’ convention
Understanding the Moroccan and American olive oil and table olive sectors Imene Trabelsi, Head of the Promotion Department at the IOC, took part as a speaker in a convention organized by the American Association of Food...
5th International Congress on Olive Oils, the Olive Grove and Health
Focusing on olive oil’s positive health attributes On Wednesday 8 May, IOC Executive Director Jaime Lillo inaugurated the 5th International Congress on Olive Oils, the Olive Grove and Health alongside the Spanish Minister...