EXPORT FIGURES OF OLIVE OIL IN THE EUROPEAN UNION (EU-27)
EXPORT FIGURES OF OLIVE OIL IN THE EUROPEAN UNION (EU-27)
1 notes
Greece, Italy, Portugal and Spain are the most representative olive oil exporters from the European Union to other countries. They cover around 70% of global olive oil exports.
In the 2019/2020 crop year, extra-EU exports of olive oil reached 820 663 tonnes for an estimated value of €2.6932 billion (+15.8% and -0.1% , respectively, compared to the previous crop year). Intra-EU exports reached 1 056 941 tonnes for an estimated value of €2.6622 billion (+12.9% and -3.1%, respectively, compared to the previous crop year).
In February of the 2020/2021 crop year, the unit value index of extra-EU exports stood at 77.8 (+16.8% compared to the same period previous crop year or +5.3% compared to the previous month).
Also in February of the 2020/2021 crop year, the unit value of extra-EU exports stood at €347 per 100kg (+0.9% compared to the same period previous crop year or +5.1% compared to the previous month) while the export volume stood at 59 570 tonnes (+2.2% compared to the same period previous crop year or +6.3% compared to the previous month).
Extra-EU exports mainly went to Australia(+13.3%), Brazil(-22.2%), Canada(+5.8%), China(+30.2%), Japan(-23%), Republic of Korea(+91.1%), Russian Federation(+6.8%), United States(+24%), compared to the same period the previous crop year.
By country, Spanish exports of olive oil reached 1 118 074 tonnes in the 2019/2020 crop year for an estimated value of €2.7962 billion, placing it in first place followed by Italy with 355 358 tonnes and €1.3574 billion ; Portugal with 208 919 tonnes and €588.9 millions ; and Greece with 160 856 tonnes and €450.7 millions.
The IOC’s figures for Spain from February of the 2020/2021 crop year put the unit value index of exports at 79.2 (+27.5% compared to the same period previous crop year or +4.1% compared to the previous month).
The unit value of extra-EU exports stood at €308 per 100kg (+4.7% compared to the same period previous crop year or +6.6% compared to the previous month) while the export volume stood at 34 844.3 tonnes (+19.1% compared to the same period previous crop year or +7.5% compared to the previous month).
Spanish exports mainly went to Australia(+26.4%), Brazil(+28.6%), Canada(+82.1%), China(+45.7%), Japan(-14.2%), Republic of Korea(+83.4%), Russian Federation(-9%), United States(+58%), compared to the same period the previous crop year.
The unit value of intra-EU exports stood at €245 per 100kg (+5.6% compared to the same period previous crop year or +2% compared to the previous month) while the export volume stood at 68 606 tonnes (+59.5% compared to the same period previous crop year or +33.5% compared to the previous month).
The IOC’s figures for Italy from February of the 2020/2021 crop year put the unit value index at 83.2 (+23.4% compared to the same period previous crop year or +2.8% compared to the previous month).
The unit value of extra-EU exports stood at €416 per 100kg (+4.5% compared to the same period previous crop year or +5.5% compared to the previous month) while the export volume stood at 16 122.5 tonnes (-12.8% compared to the same period previous crop year or +5.7% compared to the previous month).
Extra-EU exports mainly went to Australia(-40.2%), Brazil(-26%), Canada(-25.8%), China(-31.9%), Japan(-40.3%), Republic of Korea(+171.2%), Russian Federation(+33.7%), United States(-5.8%), compared to the same period the previous crop year.
The unit value of intra-EU exports stood at €373 per 100kg (+10.3% compared to the same period previous crop year or -0.8% compared to the previous month) while the export volume stood at 9 376 tonnes (+2.4% compared to the same period previous crop year or +3.8% compared to the previous month).
The IOC’s figures for Greece from February of the 2020/2021 crop year put unit value index of exports at 89.7 (+68% compared to the same period previous crop year or +6.4% compared to the previous month).
the unit value of extra-EU exports stood at €387 per 100kg (-0.7% compared to the same period previous crop year or -1.7% compared to the previous month) while the export volume stood at 1 843.8 tonnes (-6.8% compared to the same period previous crop year or +8.6% compared to the previous month). The volume exported to United States was -21% compared to the same period the previous crop year.
The unit value of intra-EU exports stood at €317 per 100kg (+41.2% compared to the same period previous crop year or +6.5% compared to the previous month) while the export volume stood at 13 829.6 tonnes (-32.5% compared to the same period previous crop year or -19.1% compared to the previous month).
The IOC’s figures for Portugal from February of the 2020/2021 crop year put the unit value index of exports at 77.6 (+19.2% compared to the same period previous crop year or +0.5% compared to the previous month).
The unit value of extra-EU exports stood at €358 per 100kg (-1.5% compared to the same period previous crop year or +3.6% compared to the previous month) while the export volume stood at 5 926.7 tonnes (-23.7% compared to the same period previous crop year or -3.1% compared to the previous month). The volume exported to Brazil was -33.3% compared to the same period the previous crop year.
The unit value of intra-EU exports stood at €248 per 100kg (+5.4% compared to the same period previous crop year or -3.1% compared to the previous month) while the export volume stood at 12 235.7 tonnes (+23.7% compared to the same period previous crop year or +14.3% compared to the previous month).
1. Extra-EU
In February of the 2020/2021 crop year, the unit value index of the extra-EU in stood at 77.8 (+16.8% compared to the same period previous crop year or +5.3% compared to the previous month).
In February, The unit value of exports stood at €347 per 100kg (+0.9% compared to the same period previous crop year or +5.1% compared to the previous month).
In February, The volume of exports in stood at 59 570 tonnes (+2.2% compared to the same period previous crop year or +6.3% compared to the previous month). Exports mainly went to Australia(+13.3%), Brazil(-22.2%), Canada(+5.8%), China(+30.2%), Japan(-23%), Republic of Korea(+91.1%), Russian Federation(+6.8%), United States(+24%), compared to the same period the previous crop year.
Extra virgin olive oil
In February, the unit value index of exports stood at 80.3 (+16% compared to the same period previous crop year or +5.7% compared to the previous month).
In February,The unit value of exports stood at €369.6 per 100kg (+1.2% compared to the same period previous crop year or +5.6% compared to the previous month).
In February, the volume of exports stood at 42 423.5 tonnes (+0.6% compared to the same period previous crop year or +3.9% compared to the previous month).
Virgin olive oil
In February, the unit value index of exports stood at 71.2 (-18.3% compared to the same period previous crop year or +9.7% compared to the previous month).
In February, the unit value of exports stood at €369.1 per 100kg (-25.1% compared to the same period previous crop year or +9.7% compared to the previous month).
In February, the export volume stood at 1 029.1 tonnes (+29.4% compared to the same period previous crop year or +32.9% compared to the previous month).
Refined olive oil
In February, the unit value index of exports stood at 83 (+24.4% compared to the same period previous crop year or +5.2% compared to the previous month).
In February, the unit value of exports stood at €284.7 per 100kg (+3.7% compared to the same period previous crop year or +5.2% compared to the previous month).
In February, the export volume stood at 15 922.6 tonnes (+4.7% compared to the same period previous crop year or +10.7% compared to the previous month).
Pomace olive oil
In February, the unit value index of exports stood at 72.6 (+10.7% compared to the same period previous crop year or +7.4% compared to the previous month).
In February, the unit value of exports stood att €163.2 per 100kg (-6.5% compared to the same period previous crop year or +7.4% compared to the previous month).
In February, the export volume stood at 7 863.3 tonnes (+8.6% compared to the same period previous crop year or +9.8% compared to the previous month).
1.1 Olive oil
1.1.1 Export unit value (€ / 100 kg)
1.1.2 Export volume (tonnes)
1.1.3 Export value (€ - millions)
1.1.4 Export average price (€ / 100 kg)
1.2 Export unit value index
1.2.1 Export unit value index by product quality
1.2.2 Monthly export unit value index variation rates (%)
1.2.3 Month over month export unit value index variation rates (%)
1.3 Export by product quality
1.3.1 Export unit value (€ / 100 kg)
1.3.2 Export volume (tonnes)
1.4 Olive oil export by country (Extra-EU)
1.4.1 Export unit value (€ / 100 kg)
1.4.2 Export volume (tonnes)
1.5 Extra virgin olive oil export by country (Extra-EU)
1.5.1 Export unit value (€ / 100 kg)
1.5.2 Export volume (tonnes)
1.6 Flows
1.6.1 Extra-EU (2019/2020) (×1000t)
2 Intra-EU
2.1 Olive oil
2.1.1 Export unit value (€ / 100 kg)
2.1.2 Export volume (tonnes)
2.1.3 Export value (€ - millions)
2.1.4 Export average price (€ / 100 kg)
2.2 Flows
2.2.1 Intra-EU (2019/2020) (×1000t)
3. Spain
In February of the 2020/2021 crop year, the unit value index of extra-EU exports stood at 79.2 (+27.5% compared to the same period previous crop year or +4.1% compared to the previous month).
Extra-EU
In February, the unit value of exports stood at €308 per 100kg (+4.7% compared to the same period previous crop year or +6.6% compared to the previous month).
In February, the volume of exports stood at 34 844.3 tonnes (+19.1% compared to the same period previous crop year or +7.5% compared to the previous month). Exports mainly went to Australia(+26.4%), Brazil(+28.6%), Canada(+82.1%), China(+45.7%), Japan(-14.2%), Republic of Korea(+83.4%), Russian Federation(-9%), United States(+58%), compared to the same period the previous crop year.
Extra virgin olive oil:
Intra-EU
In February, the unit value of exports stood at €245 per 100kg (+5.6% compared to the same period previous crop year or +2% compared to the previous month).
In February, the volume of exports stood at 68 606 tonnes (+59.5% compared to the same period previous crop year or +33.5% compared to the previous month).
Extra virgin olive oil
In February, the unit value index of exports stood at 81.7 (+26.5% compared to the same period previous crop year or +5.6% compared to the previous month).
In February, the unit value of exports stood at €287.9 per 100kg (+5.5% compared to the same period previous crop year or +5.7% compared to the previous month).
In February, the volume of exports stood at 67 620.7 tonnes (+41.8% compared to the same period previous crop year or +21.6% compared to the previous month).
Virgin olive oil
In February, the unit value index of exports stood at 83.4 (+38.5% compared to the same period previous crop year or +4.1% compared to the previous month).
In February, the unit value of exports stood at €243.2 per 100kg (+9.8% compared to the same period previous crop year or +4.2% compared to the previous month).
In February, the volume of exports stood at 6 946.2 tonnes (+19.5% compared to the same period previous crop year or +0.4% compared to the previous month).
Refined olive oil
In February, the unit value index of exports stood at 81.6 (+29.9% compared to the same period previous crop year or +6.1% compared to the previous month).
In February, the unit value of exports stood at €245.2 per 100kg (+4.8% compared to the same period previous crop year or +6.1% compared to the previous month).
In February, the volume of exports stood at 21 177.6 tonnes (+24.6% compared to the same period previous crop year or +15.6% compared to the previous month).
Pomace olive oil
In February, the unit value index of exports stood at 70.6 (+14.1% compared to the same period previous crop year or +3.7% compared to the previous month).
In February, the unit value of exports stood at €143.5 per 100kg (-9.3% compared to the same period previous crop year or +3.7% compared to the previous month).
In February, the volume of exports stood at 9 631.1 tonnes (+24.8% compared to the same period previous crop year or +2.9% compared to the previous month).
3.1 Olive oil
3.1.1 Export unit value (€ / 100 kg)
3.1.2 Export volume (tonnes)
3.1.3 Export value (€ - millions)
3.1.4 Export average price (€ / 100 kg)
3.2 Export unit value index
3.2.1 Export unit value index by product quality
3.2.2 Monthly export unit value index variation rates (%)
3.2.3 Month over month export unit value index variation rates (%)
3.3 Export by product quality
3.3.1 Export unit value (€ / 100 kg)
3.3.2 Export volume (tonnes)
3.4 Olive oil export by country (Extra-EU)
3.4.1 Export unit value (€ / 100 kg)
3.4.2 Export volume (tonnes)
3.5 Extra virgin olive oil export by country (Extra-EU)
3.5.1 Export unit value (€ / 100 kg)
3.5.2 Export volume (tonnes)
3.6 Olive oil export unit value by country (Intra-EU)
3.6.1 Export unit value (€ / 100 kg)
3.6.2 Export volume (tonnes)
3.7 Extra virgin olive oil export by country (Intra-EU)
3.7.1 Export unit value (€ / 100 kg)
3.7.2 Export volume (tonnes)
4. Italy
In February of the 2020/2021 crop year, the unit value index of exports stood at 83.2 (+23.4% compared to the same period previous crop year or +2.8% compared to the previous month).
Extra-EU
In February, the unit value of exports stood at €416 per 100kg (+4.5% compared to the same period previous crop year or +5.5% compared to the previous month).
In February, the volume of exports stood at 16 122.5 tonnes (-12.8% compared to the same period previous crop year or +5.7% compared to the previous month). Exports mainly went to Australia(-40.2%), Brazil(-26%), Canada(-25.8%), China(-31.9%), Japan(-40.3%), Republic of Korea(+171.2%), Russian Federation(+33.7%), United States(-5.8%), compared to the same period the previous crop year.
Extra virgin olive oil:
Intra-EU
In February stood at, the unit value of exports €373 per 100kg (+10.3% compared to the same period previous crop year or -0.8% compared to the previous month).
In February, the volume of exports stood at 9 376 tonnes (+2.4% compared to the same period previous crop year or +3.8% compared to the previous month).
Extra virgin olive oil
In February, the unit value index of exports stood at 84.1 (+20.3% compared to the same period previous crop year or +3.1% compared to the previous month).
In February, the unit value of exports stood at €414.2 per 100kg (+3.8% compared to the same period previous crop year or +3% compared to the previous month).
In February stood at, the volume of exports stood at February stood at 21 438.4 tonnes (-4.5% compared to the same period previous crop year or +6.3% compared to the previous month).
Virgin olive oil
In February, the unit value index of exports stood at 73 (+16.2% compared to the same period previous crop year or -3.3% compared to the previous month).
In February, the unit value of exports stood at €435 per 100kg (+2.2% compared to the same period previous crop year or -3.2% compared to the previous month).
In February stood at, the volume of exports stood at 382.5 tonnes (+10% compared to the same period previous crop year or +21.5% compared to the previous month).
Refined olive oil
In February, the unit value index of exports stood at 85.3 (+36.5% compared to the same period previous crop year or +2.9% compared to the previous month).
In February, the unit value of exports stood at €313.4 per 100kg (+9.7% compared to the same period previous crop year or +2.8% compared to the previous month).
In February stood at, the volume of exports stood at 3 514 tonnes (-20.8% compared to the same period previous crop year or -2.2% compared to the previous month).
Pomace olive oil
In February, the unit value index of exports stood at 84.3 (+52.2% compared to the same period previous crop year or +9.8% compared to the previous month).
In February, the unit value of exports stood at €151.3 per 100kg (+13.8% compared to the same period previous crop year or +9.8% compared to the previous month).
In February stood at, the volume of exports stood at 3 226.6 tonnes (-16.9% compared to the same period previous crop year or +25.3% compared to the previous month).
4.1 Olive oil
4.1.1 Export unit value (€ / 100 kg)
4.1.2 Export volume (tonnes)
4.1.3 Export value (€ - millions)
4.1.4 Export average price (€ / 100 kg)
4.2 Export unit value index
4.2.1 Export unit value index by product quality
4.2.2 Monthly export unit value index variation rates (%)
4.2.3 Month over month export unit value index variation rates (%)
4.3 Export by product quality
4.3.1 Export unit value (€ / 100 kg)
4.3.2 Export volume (tonnes)
4.4 Olive oil export by country (Extra-EU)
4.4.1 Export unit value (€ / 100 kg)
4.4.2 Export volume (tonnes)
4.5 Extra virgin olive oil export by country (Extra-EU)
4.5.1 Export unit value (€ / 100 kg)
4.5.2 Export volume (tonnes)
4.6 Olive oil export unit value by country (Intra-EU)
4.6.1 Export unit value (€ / 100 kg)
4.6.2 Export volume (tonnes)
4.7 Extra virgin olive oil export by country (Intra-EU)
4.7.1 Export unit value (€ / 100 kg)
4.7.2 Export volume (tonnes)
5. Greece
In February of the 2020/2021 crop year, the unit value index of exports stood at 89.7 (+68% compared to the same period previous crop year or +6.4% compared to the previous month).
Extra-EU
In February, yhe unit value of exports stood at €387 per 100kg (-0.7% compared to the same period previous crop year or -1.7% compared to the previous month).
In February, the volume of exports stood at 1 843.8 tonnes (-6.8% compared to the same period previous crop year or +8.6% compared to the previous month). The volume exported to United States was -21% compared to the same period the previous crop year.
Extra virgin olive oil:
Intra-EU
In February, the unit value of exports stood at €317 per 100kg (+41.2% compared to the same period previous crop year or +6.5% compared to the previous month).
In February, the volume of exports stood at 13 829.6 tonnes (-32.5% compared to the same period previous crop year or -19.1% compared to the previous month).
Extra virgin olive oil
In February, the unit value index of exports stood at 90.8 (+57.4% compared to the same period previous crop year or +6.3% compared to the previous month).
In February, the unit value of exports stood at €339.9 per 100kg (+26.8% compared to the same period previous crop year or +6.2% compared to the previous month).
In February, the volume of exports stood at 13 016.4 tonnes (-17.1% compared to the same period previous crop year or -16.9% compared to the previous month).
Virgin olive oil
In February, the unit value index of exports stood at 88.4 (+139.6% compared to the same period previous crop year or -4.3% compared to the previous month).
In February, the unit value of exports stood at €269 per 100kg (+54.1% compared to the same period previous crop year or -4.3% compared to the previous month).
In February, the volume of exports stood at 213.2 tonnes (-81.3% compared to the same period previous crop year or -2.7% compared to the previous month).
Refined olive oil
In February, the unit value index of exports stood at 107.2 (+98.9% compared to the same period previous crop year or +11.8% compared to the previous month).
In February, the unit value of exports stood at €293.1 per 100kg (+65.4% compared to the same period previous crop year or +11.8% compared to the previous month).
In February, the volume of exports stood at 1 122.7 tonnes (-27% compared to the same period previous crop year or -26.4% compared to the previous month).
Pomace olive oil
In February, the unit value index of exports stood at 91 (+135.1% compared to the same period previous crop year or +0.1% compared to the previous month).
In February, the unit value of exports stood at €88.5 per 100kg (+38.3% compared to the same period previous crop year or +0.1% compared to the previous month).
In February, the volume of exports stood at 5 254.1 tonnes (-52.8% compared to the same period previous crop year or +34.4% compared to the previous month).
5.1 Olive oil
5.1.1 Export unit value (€ / 100 kg)
5.1.2 Export volume (tonnes)
5.1.3 Export value (€ - millions)
5.1.4 Export average price (€ / 100 kg)
5.2 Export unit value index
5.2.1 Export unit value index by product quality
5.2.2 Monthly export unit value index variation rates (%)
5.2.3 Month over month export unit value index variation rates (%)
5.3 Export by product quality
5.3.1 Export unit value (€ / 100 kg)
5.3.2 Export volume (tonnes)
5.4 Olive oil export by country (Extra-EU)
5.4.1 Export unit value (€ / 100 kg)
5.4.2 Export volume (tonnes)
5.5 Extra virgin olive oil export by country (Extra-EU)
5.5.1 Export unit value (€ / 100 kg)
5.5.2 Export volume (tonnes)
5.6 Olive oil export unit value by country (Intra-EU)
5.6.1 Export unit value (€ / 100 kg)
5.6.2 Export volume (tonnes)
5.7 Extra virgin olive oil export by country (Intra-EU)
5.7.1 Export unit value (€ / 100 kg)
5.7.2 Export volume (tonnes)
6. Portugal
In February of the 2020/2021 crop year, The unit value index of exports stood at 77.6 (+19.2% compared to the same period previous crop year or +0.5% compared to the previous month).
Extra-EU
In February, the unit value of exports stood at €358 per 100kg (-1.5% compared to the same period previous crop year or +3.6% compared to the previous month).
In February, The volume of exports stood at 5 926.7 tonnes (-23.7% compared to the same period previous crop year or -3.1% compared to the previous month). The volume exported to Brazil was -33.3% compared to the same period the previous crop year.
Extra virgin olive oil:
Intra-EU
In February, the unit value of exports stood at €248 per 100kg (+5.4% compared to the same period previous crop year or -3.1% compared to the previous month).
In February, the volume of exports stood at 12 235.7 tonnes (+23.7% compared to the same period previous crop year or +14.3% compared to the previous month).
Extra virgin olive oil
In February, the unit value index of exports stood at 81.1 (+20% compared to the same period previous crop year or +2.1% compared to the previous month).
In February, the unit value of exports stood at €312.5 per 100kg (+1.3% compared to the same period previous crop year or +2% compared to the previous month).
In February, the volume of exports stood at 13 192.9 tonnes (-4.3% compared to the same period previous crop year or +1% compared to the previous month).
Virgin olive oil
In February, the unit value index of exports stood at 84.1 (+46% compared to the same period previous crop year or -8.4% compared to the previous month).
In February, the unit value of exports stood at €246.7 per 100kg (+19.8% compared to the same period previous crop year or -8.4% compared to the previous month).
In February, the volume of exports stood at 475.7 tonnes (-18% compared to the same period previous crop year or +150% compared to the previous month).
Refined olive oil
In February, the unit value index of exports stood at 72.7 (+11.3% compared to the same period previous crop year or -3.6% compared to the previous month).
In February, the unit value of exports stood at €274.1 per 100kg (-8.7% compared to the same period previous crop year or -3.5% compared to the previous month).
In February, the volume of exports stood at 1 747 tonnes (-3% compared to the same period previous crop year or +7.6% compared to the previous month).
Pomace olive oil
In February, the unit value index of exports stood at 78.9 (+26.8% compared to the same period previous crop year or -6.7% compared to the previous month).
In February, the unit value of exports stood at €87.5 per 100kg (+7.5% compared to the same period previous crop year or -6.7% compared to the previous month).
In February, the volume of exports stood at 734.5 tonnes (-49.9% compared to the same period previous crop year or -16.3% compared to the previous month).
6.1 Olive oil
6.1.1 Export unit value (€ / 100 kg)
6.1.2 Export volume (tonnes)
6.1.3 Export value (€ - millions)
6.1.4 Export average price (€ / 100 kg)
6.2 export unit value index
6.2.1 Export unit value index by product quality
6.2.2 Monthly export unit value index variation rates (%)
6.2.3 Month over month export unit value index variation rates (%)
6.3 Export by product quality
6.3.1 Export unit value (€ / 100 kg)
6.3.2 Export volume (tonnes)
6.4 Olive oil export by country (Extra-EU)
6.4.1 Export unit value (€ / 100 kg)
6.4.2 Export volume (tonnes)
6.5 Extra virgin olive oil export by country (Extra-EU)
6.5.1 Export unit value (€ / 100 kg)
6.5.2 Export volume (tonnes)
6.6 Olive oil export unit value by country (Intra-EU)
6.6.1 Export unit value (€ / 100 kg)
6.6.2 Export volume (tonnes)
6.7 Extra virgin olive oil export by country (Intra-EU)
6.7.1 Export unit value (€ / 100 kg)
6.7.2 Export volume (tonnes)
Contact: International Olive Council - Economic and Promotion Unit - Economic Research and Statistics Department https://www.internationaloliveoil.org/
IOC own elaboration based on data from the European Commission; EUROSTAT; the Ministry for Agriculture, Fisheries and Food of Spain; ISMEA (Italy); and information provided by member countries.
In order to make the historical data comparable the figures have been calculated for the EU-27. The United Kingdom is no longer a Member State of the European Union, however until the end of the transition period, 31 January 2020, it is still part of the EU Customs Union.
United kingdom data for January and February of 2021 were not available.
Some of the data are subject to review. Estimates are subject to change or correction without notice.
Olive crop year means the period from 1 October of year t to 30 September of year t+1 for olive oil.
Trade value in FOB type (free on board).
Export unit value in € / 100 kg.
Export value in € (1 millions = 106; 1 billion = 109).
Export volume in tonnes, 1t=1000kg=1Mg.
The unit value index of exports is based on Paasche’ Chain Index method. The data are not seasonally adjusted. The unit value is calculated as (trade value)/quantity.
Harmonized System Codes: Olive oil = 15091020+15091010+15091080+15099000.
15091010 Virgin lampante; 15091020 Extra virgin olive oil; 15091080 Virgin olive oil; 15099000 Refined olive oil; 15100010 Crude olive-pomace oil; 15100090 Refined olive-pomace oil;