EVENT
|
LOCATION |
DATE |
|
|
|
|
| |
 Scientific Conference on Nutrition and Olive Oil
|
|
Taiwan |
January 2002 |
Scientific Conference on Olive Oil and Health
|
|
Nagoya |
January 2002 |
Symposium on Dietary Fats, Health and Olive Oil
|
|
Canada |
|
Scientific Conference on the Mediterranean Diet
|
|
Washington |
October 2001 |
Scientific Seminar
|
|
Sydney |
November 2001 |
Fats and Oils Conference
|
|
Sao Paulo |
November 2000 |
Conference on Olive Oil and Health
|
|
Sapporo |
November 2000 |
2000 Mediterranean Gastronomy and Diet Conference
|
|
Shanghai |
June 2000 |
Conference on Fats and Oils
|
|
Rockefeller University |
December 1999 |
Conference of the American Dietetic Association/American European Dietetic Association and the American Institute of Nutrition
|
|
Dallas |
November 1999 |
Scientific Conference on the Latest Findings on Monounsaturates
|
|
Tokyo |
November 1999 |
Conference on Olive Oil and Health, Bangkok
|
|
Bangkok |
October 1999 |
International Symposium on Dietary Fats, Health and Olive Oil
|
|
Toronto |
September 1999 |
Mediterranean Diet Symposium
|
|
Sydney |
July 1999 |
Conference on the Mediterranean Diet
|
|
Sao Paulo |
May 1999 |
Mediterranean Diet Symposium
|
|
Cyprus |
April 1999 |
Scientific Conference
|
|
Buenos Aires |
October 1998 |
Symposium on Olive Oil and Health
|
|
Sydney |
October 1998 |
Scientific Seminars
|
|
Nagoya and Tokyo |
1998 |
Conference on the Mediterranean Diet
|
|
Crete |
September 1998 |
Scientific Conference
|
|
Bangkok |
July 1998 |
Scientific Conference on Olive Oil and Vascular Protection: Hypercholesterolaemia and Dietary Measures
|
|
Mar del Plata |
January 1998 |
Scientific Colloquium
|
|
Kalaa Kébira |
December 1997 |
Seminar on the Mediterranean Diet
|
|
Brisbane |
November 1997 |
Scientific Conference on Lipid Nutrition, Consumption, Metabolism and Physiological Functions
|
|
Tokyo |
October 1997 |
Congress on the Healthy Mediterranean Diet and Olive Oil
|
|
Istanbul |
May 1997 |
International Scientific Congress on the Diets of the Mediterranean Countries through the Ages
|
|
Naples |
May 1997 |
Seminar on Monounsaturates
|
|
New York |
March 1997 |
Scientific Conference on Olive Oil, Diet and Health
|
|
Tokyo |
February 1997 |
Symposium on Dietary Fats and Health
|
|
Calgary |
January 1997 |
Scientific Conference on the Mediterranean Diet and Health
|
|
Sydney |
December 1996 |
Fats and Oil Consumption in Health and Disease
|
|
San Antonio |
October 1996 |
Scientific Conference on Olive Oil and Cancer
|
|
Tokyo |
August 1996 |
Conference on Monounsaturated Fats and Health: The Role of Olive Oil
|
|
Buenos Aires |
May 1996 |
Scientific Seminar on Monounsaturated Oil
|
|
Chicago |
April 1996 |
Second International Conference on Fats and Oil Consumption in Health and Disease
|
|
Dallas |
April 1996 |
Scientific Conference on Olive Oil and Health
|
|
Sydney |
February 1996 |
Scientific Conference on the Mediterranean Diet and Health
|
|
Hobart |
February 1996 |
II International Symposium on Frying
|
|
Madrid |
January 1996 |
Scientific Symposium on Dietary Fats and Canadian Health Issues
|
|
Toronto |
January 1996 |
Conference on Olive Oil and Health
|
|
Perth |
January 1996 |
Scientific Seminar on Dietary Fats and the Mediterranean Diet: A Key Issue
|
|
Washington |
December 1995 |
Scientific Seminar: Rearranging the American Plate: Psychosocial Aspects of Dietary Change
|
|
Chicago |
November 1995 |
Scientific Conference on Olive Oil and Health
|
|
Sydney |
October 1995 |
Conference on the Health Benefits of Olive Oil
|
|
Shodoshima |
June 1995 |
International Congress on Puglia’s Healthy Traditional Foods and Wines
|
|
Lecce |
May 1995 |
First International Conference on Fats and Oil Consumption in Health and Disease, (Cornell University)
|
|
New York |
April 1995 |
| Conference on Monounsaturates and Health Implications – The Latest Outlook |
|
Tokyo |
February 1995 |