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abril 2018
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Year 2017

 

As announced at the 105th session of the Council of Members of the IOC, staff members of its Executive Secretariat participated in a mission to the United States with the aim of examining the possibility of launching a campaign for the promotion of…

The Executive Secretariat of the International Olive Council, represented by the Head of the Olive Oil Chemistry and Standardisation Unit, participated in the award ceremony of the 2017 Mario Solinas National Award of Portugal, which was held in…

It is with great sadness that the Executive Secretariat of the IOC announces the death of Jean-Claude Barsacq, Head of the Federation of Olive Oil Industry and Trade of France and representative on the Advisory Committee of the International Olive…

The Executive Secretariat of the International Olive Council has been informed by the Office of the United Nations in New York, the depositary of the International Agreement on Olive Oil and Table Olives, 2015, that Turkey ratified the Agreement on…

The staff members of the Executive Secretariat have participated in a number activities in recent weeks:

In May, the IOC Executive Director, Abdellatif Ghedira, went to Jordan to attend a seminar on olive growing before travelling on to Turkey to…

A general competition is convened to cover the posts of Head of the Olive Growing, Olive Oil Technology and Environment Unit, Internal Comptroller and Head of the Observatory and Information Systems Department within the Executive Secretariat of the…