Year 2011
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Developing a relationship and dialogue with media professionals is a core element of IOC communications policy. It’s always ready to open its doors to journalists, whether at its headquarters in Spain or on familiarity tours, to tell them why…
Spain has doubled its olive oil exports in the last decade and now sends 60 percent of its production abroad, increasingly pre-packaged rather than in bulk. It has also overtaken Italy as the biggest olive oil supplier in new markets, last year…
The situation on the international markets for olive oil and table olives over three crop years – 2009/10 (final figures), 2010/11(provisional figures) and 2011/12 (estimates) – came under review at the 99th session of the International…
Despite the short lead time for organising this seminar, the IOC is pleased to see the interest it has sparked among participants and speakers alike. The figures are eloquent: 84 participants from 14 of the 17 Members of the IOC, and 30 lecturers…
According to figures just released by the Spanish Olive Oil Agency, at the close of the 2010/11 season the world’s top producer had produced 1 389 700 t of olive oil. Spanish imports stood at 45 800 t, down by 3% from the season…
Jaén Hoping for Rain as Olive Harvest Looms - It’s autumn in Jaén, the center of world olive oil production, but unrelenting heat and four months without rain has fueled talk of a 30 percent fall in its ...
