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September 2019
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IOC: Meeting of the expert group on chemical methods of analysis of olive…

Madrid - Officially designated experts from IOC member countries have been invited to a meeting on the chemical analysis of olive oils. The meeting will be held from 3 to 4 October 2019, and participants will discuss topics of interest including…

OLIVAE 125: Morocco Publication of OLIVAE in English

Madrid - The English version of the latest edition of OLIVAE, the official magazine of the IOC, is here. Edition No. 125 is dedicated to the Moroccan olive sector.

We have brought together a collection of articles covering a wide range of…

IOC Meeting of the expert group for the organoleptic assessment of virgin…

Madrid - Officially designated experts from IOC member countries have been invited to a meeting on the organoleptic assessment of virgin olive oils. The meeting will be held from 19 to 20 September 2019 at headquarters in Madrid. Participants will…

Trainee profile Support for the Deputy Executive Director (DEA1)

Madrid - The IOC Executive Secretariat is looking for a young university graduate for a three-month paid traineeship (with possibility of extension) to start on 1 October 2019. This is an opportunity for candidates to work in a multi-cultural,…

Madrid - In accordance with Article 6, point 1 of the Rules of Procedure of the Advisory Committee on Olive Oil and Table Olives, the Executive Secretariat of the International Olive Council has the honour of informing you on behalf of the Chair of…

Madrid  - Here is issue No. 140 of the IOC newsletter, which covers prices in the international market of olive oil and table olives in July 2019. Enjoy!