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April 2018
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Madrid – Some twenty agricultural experts from Louisiana, enrolled in the Louisiana State University Agricultural Leadership Development Program, visited the headquarters of the IOC in Madrid, and were received on behalf of the Executive…

Madrid - The date is drawing near for the seminar to be held at UC Davis in California on 17 January, organised in collaboration of the International Olive Council (IOC).  This event is one of the high points in the IOC’s campaign in the…

Cairo – At its sitting on Monday, 8 January 2018, chaired by Mr Ali Abdel Aal, the Parliament of Egypt ratified the International Agreement on Olive Oil and Table Olives adopted in Geneva on 9 October 2015. With this official parliamentary…

Madrid - His Excellence Mohammad Hassan Fadaifard, was received by the Executive Director Abdellatif Ghedira on Wednesday 10th. During their meeting, Ambassador Fadaifard indicated that the Parliament of the Islamic Republic of Iran is taking the…

Madrid – The Executive Secretariat of the International Olive Council announces that the deadline for submissions to the international Mario Solinas quality competition for extra virgin olive oil, in its single 2018 edition for both…

World production of table olives over the last 30 crop years, as seen in graph I, has grown steadily, growing to 3.1 times its volume over this period, from a production of 950 000 t in 1990/91 to 2 953 500 t in 2017/18 for an increase of 211% (+2…